Black Mustard Powder 200g – 100% Natural, Fresh & Pure

Description

Black Mustard Powder 1KG – Bold & Natural | Chounk

Elevate your culinary creations with the intense flavor of Chounk’s Black Mustard Powder. Made from premium-quality black mustard seeds, this finely ground powder delivers a pungent, peppery taste that’s ideal for bold dishes. With no additives, chemicals, or artificial colors, Chounk ensures you get 100% natural, pure mustard powder in every pack.

Features:

• 100% Natural: No preservatives, additives, or artificial colors.
• Rich, Pungent Flavor: Offers a strong, sharp flavor for bold dishes.
• Versatile Uses: Perfect for cooking, spice blends, and pickling.
• Nutrient-Rich: Packed with antioxidants, minerals, and healthy compounds.
• Bulk Size: 1KG pack suitable for home chefs and large-scale cooking needs.

Culinary Uses:

Black Mustard Powder is known for its robust flavor. It’s often used in Indian cooking for tempering curries, soups, and stir-fries. This powder can also be added to marinades, BBQ rubs, and pickling recipes to enhance flavor.

FAQs about Black Mustard Powder

1. How is black mustard powder different from yellow mustard powder?
Black mustard powder is made from black mustard seeds, which have a stronger, more pungent flavor than yellow mustard seeds. It’s often used in dishes that require a sharper kick, such as Indian and Middle Eastern cuisines, while yellow mustard powder is milder and more commonly used in Western recipes.

2. What are the health benefits of black mustard powder?
Black mustard powder is rich in antioxidants, anti-inflammatory compounds, and essential nutrients like selenium and magnesium. It is known for supporting digestive health, boosting metabolism, and may aid in relieving muscle pain when used topically.

3. How do I use black mustard powder in cooking?
Black mustard powder can be used in a variety of dishes. It is great for tempering oils in curries, soups, and stir-fries. You can also mix it with water to create a mustard paste for marinades or use it in spice rubs for meat, fish, and vegetables.

4. Can black mustard powder be used for pickling?
Yes, black mustard powder is commonly used in pickling recipes due to its strong flavor and preservative properties. It adds a tangy and spicy note to pickled vegetables and condiments.

5. Is black mustard powder suitable for skincare?
While primarily used for culinary purposes, black mustard powder has been used in traditional remedies for its warming and detoxifying effects on the skin. However, it should be used cautiously and always tested on a small area first to avoid irritation.

6. How should I store Black Mustard Powder?
Store your black mustard powder in an airtight container, in a cool, dry place, away from sunlight and moisture. This will help preserve its strong flavor and potency over time.

Why Choose Chounk?

At Chounk, we prioritize purity and quality. Our Black Mustard Powder is made from 100% natural, handpicked black mustard seeds, ensuring you get bold flavors and maximum freshness in every spoonful. Perfect for pickling, spice rubs, and cooking, our 1KG bulk pack is ideal for both home cooks and culinary enthusiasts.